Please make arrangements to be on-time on the days you are scheduled and to stay on duty during your entire shift so that someone always has an eye on keeping everything well stocked.

8:30-10:00 AM  CREW 1
Responsible for preparing and maintaining the beverages until CREW 2 takes over.

10:00-11:45 AM  CREW 2

Responsible for filling and maintaining the beverages and for clean-up.

Coffee Instructions (PDF)